桃太郎すし谷原店

Nigiri with seasonal fish

From a plate of 400 yen

Nigiri made with seasonal fish is also recommended.In July, white fish with condensed flavor such as amberjack, striped jack, sea bass, magochi, and abalone are outstanding.One of the recommended points is that you can enjoy seasonal fish that change with the seasons.If you have fish that you haven't eaten yet, please try it.

Discerning shochu, sake

Please check at the store

Shochu such as [Sato Kuro], which has excellent sharpness, and [Kanepachi], which has a smooth and soft body.We have prepared about 7 kinds of sake, including [Hidakami], which is said to be the best match for sushi, Hakkaisan, and Kubota.Hidakami, in particular, is a masterpiece created by a sake brewery whose theme is “matching seafood”.Adults should definitely enjoy it together with our proud seafood.

Assortment of 5 pieces of tuna

1480 yen(Tax included)

The tuna used in Momotaro Sushi is delivered directly from Toyosu Market.You can experience the commitment of Momotaro Sushi with a luxurious assortment of medium fatty tuna, red meat, large tuna of Kama, and 2 pieces of Nakaochi Gunkan Kama.Depending on the size, 600g of sickle can be taken from one tuna.Kama Nakaochi that can be further shaved from there is very rare.Not only as a grip, but also as a snack ◎

We offer fresh seafood directly from the market with the skill of our craftsmen.

At Momotaro Sushi, we purchase freshly caught local fish from special markets such as Toyosu, Akkeshi, Kamaishi, Nishiizu, Shimonoseki, Matsuyama, Nagasaki, and Oki, and ship them directly.Seasonal rich seafood is finished with craftsmanship and offered to customers.Please enjoy the freshest Japanese treasures to your heart's content.

You will be greeted by the impressive entrance with a row of large lanterns.The parking lot is currently being prepared, so it's perfect for customers coming from afar and for families.If you enjoy seafood in Nerima, please come to Momotaro Sushi.We are waiting for you with our proud gems.

The store has been renewed with various outfits that change for each section.The interior of the restaurant, which has the image of an elegant and gorgeous Japanese style, is a calming space perfect for enjoying Japanese cuisine, where you can relax.

Selected items that use seasonal seafood, Japan's treasures.In addition, we have carefully selected shochu and sake so that you can enjoy them more deliciously and have a more enjoyable time.Momotaro Sushi will satisfy everyone.Please visit our newly renovated store.

Japanese-style entrance with lanterns

After the renovation, you will be greeted by a distinctive entrance with a row of large lanterns.There is also a parking lot, so family customers can rest assured

Clear accounting with color-coded plates

Two pieces are served on plates color-coded by price.Please enjoy it to your heart's content, starting from 110 yen per plate.

The store consists of multiple areas

Each seat has a different theme, so every visit is fresh and fun.The interior has also been redesigned.

Japanese-style entrance with lanterns

After the renovation, you will be greeted by a distinctive entrance with a row of large lanterns.There is also a parking lot, so family customers can rest assured

Various seats for each scene

We have seats suitable for various purposes, such as casual scenes with family and friends, and a calm atmosphere suitable for dinner parties.

Preparing a banquet course

We are currently preparing a banquet course so that we can respond to various banquets.Please wait until the release

Hidakami sake, said to be the best in Japan with seafood

We offer "Hitakami", the sake that goes best with sushi, created by Hirako Sake Brewery in Ishinomaki City, Miyagi Prefecture, which mainly produces sake that goes well with seafood.A pure rice sake made by polishing "Hitomebore" to 60%, it is a masterpiece with a super dry taste with a sake degree of +11, but also a solid richness and umami.In addition, we offer about 6 to 8 kinds of sake, such as Hakkaisan and Kubota.